James Ledo MScFood Quality & Design group, Wageningen University & Research
Sokoine University of Agriculture, Morogoro, Tanzania
This research aims to understand how support strategies of business models relate to quality control of a country context, in order to identify critical success factors for inclusiveness of business models and improved milk quality along dairy chains.
James latest update is available here: Summary PhD update_JamesLedo
Mercy Mwambi MSc Business, Management and Organisation (BMO), Wageningen University & Research
Egerton University, Nakuru, Kenya
Research Question:
How do collaborative business models in the value chain support improvement of quality, inclusiveness and productivity along the dairy chain?
Animal Production Systems group, Wageningen University & Research
Egerton University, Nakuru, Kenya
Research Question: How do different models of dairy chain collaboration support farmers to increase quality, safety, and productivity on their farms and in the value chain?
Mark Treurniet MSc Development Economics group, Wageningen University & Research
Research Question: How do vertical coordination and quality incentives in the dairy value chain affect quality and quantity of milk production and farmer livelihoods in West Java?